ORGANIC STONEGROUND WHEAT FLOUR T80

French Organic Wheat Flour T80

Ideal for rustic and traditional breads that require a denser and more flavorful texture. This flour offers greater nutritional value and is slightly coarser and darker than white flour due to the presence of bran and wheat germ. Milled using traditional stone mills made of natural flint, it boasts excellent water absorption, giving bread a distinctive and robust flavor.