FERMENTE AUTHENTIC
The Fermente Authentic is a speciality French lactic butter made from churning French dairy cream, with 99,8% fat content.
Benefits: Sublimates all the other flavors of your recipes. Gives a smooth and homogeneous texture and a rich long-lasting buttery flavour.
Applications: Ideal for Greek Christmas butter cookies – kourabiedes, syrupy sheet cakes, petit fours, tsoureki, brioche, cookies, puff pastries and croissants.