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Yogurt Lime Oasis


Ice cream base 1.000 gr
Fabbriyogurt FABBRI 30 gr
Invert sugar UNIGLAD 25 gr
Milk 3,5% ELLE & VIRE 60 gr


Mix all the ingredients together and freeze in the icecream machine.


Decoration: With Variegato Lime FABBRI.

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