BUTTER BRETAGNE 82%
Butter Bretagne is a fresh lactic butter made by churning dairy cream from Brittany France. With 82% fat content and a natural light aftertaste.
Benefits: Guarantees final creations with an authentic flavour and an exceptional buttery aroma, smooth and homogeneous texture.
Applications: Suitable for petit fours, buttercream, tart crusts, brioche, panettone etc.