VITAL BROT 50
Vital Multigrain offers rounded flavour and maximum freshness! Premix for preparing specialty breads with amazing freshness, outstanding shelflife, slightly acidic, rich taste, soft texture & moist inside. Contents: rye flour and sourdough, wheat germ and bran, barley malt extract, sunflower seeds, corn, potato flakes and linseeds.
Contents: rye flour and sourdough, wheat germ and bran, barley malt extract, sunflower seeds, corn, potato flakes and linseeds.
NUTRITIONAL BENEFITS:
Source of Protein: support cell structure, grow and preserve muscle mass, maintain bone health. Proteins count for 14% of the energy value of the product.
Source of Fibres: contribute to digestive health and to achieving satiety more quickly by reaching the state of being satisfactorily full while lowering the hunger sensation
Low in Sugars
Nutritional Table
Nutritional Value | per 100 gr |
Energy | 1.096 kj / 262 kcal |
Fat | 6,20 g |
Of which Saturated | 0,7 g |
Carbohydrates | 39,60 g |
of which Sugars | 1,30 g |
Edible Fiber | 4,50 g |
Proteins | 9,20 g |
Salt | 1,51 g |
The nutritional benefits for Vital final products are valid for bread prepared according to the basic recipe available on the label of KOMPLET VITAL BROT 50.